Bays Brewery teams up with Paignton Zoo for its cheekiest charity brew yet
Published by: Bays Brewery
Bays Brewery teams up with Paignton Zoo for its cheekiest charity brew yet!
Discover the latest food and drink news from across Devon.
Bays Brewery teams up with Paignton Zoo for its cheekiest charity brew yet!
Quayside Distillery announces the launch of The Floating Bar at Quayside, a unique outdoor experience on the water.
New sustainable gift box launched in time for Father’s Day. Choose two beers and a branded pint glass.
A unique gift experience for coffee enthusiasts: Get hands-on with Owens Coffee’s NEW Home Barista Masterclass: Roaster Edition
Dads deserve melt-in-your-mouth flapjacks this Father’s Day.
The two-hour masterclass will provide a hands-on experience of what it’s really like to be an ice cream and chocolate maker
Langage Farm in Devon is launching an exciting new range of desserts for M&S Food.
This mouth-watering Thai cured monkfish is the perfect starter to kickstart your dinner in the perfect style. With pickled ginger, cucumber, coriander and a squid ink cracker it’s delicious, light and aesthetically stunning on the plate.
Similar to a Lancashire Hotpot, which is traditionally made with mutton, this lamb hotpot is a great example of how cheaper cuts of lamb (scrag end & neck) can deliver the best flavoursome dishes when cooked slowly with a few key ingredients and real stock.