Discover the latest food and drink news from across Devon.
Powderkeg Brewery have brought back Hops & Dreams, their Tropical Session IPA for the spring and summer season, after the new brew scooped two awards... and they’ve managed to pack in even more tropical fruit flavour.
Join Devon Rum at their waterside Blending House in Salcombe for their new Rum School. Uncover the secrets of rum making; get hands-on with your own miniature copper still; experiment with botanicals, fruits and flavours to craft your recipe, and distil a 50cl bottle of rum that’s completely your own.
Celebrate Great British Beef Week this April 23rd to 30th, with Beacon Farms’ exceptional Grass-Fed Boneless Beef Silverside, the perfect choice for a Sunday roast with friends or family.
Celebrate the mother figure in your life! Book a delicious lunch or afternoon tea, or treat them to a foodie gift, you'll find plenty of inspiration in our round up of Mother's Day gifts and dining in Devon.
Granny Gothards is an artisan ice cream company based in the heart of Devon. Surrounded by some of the finest dairy herds in the country, they're perfectly placed to create truly exceptional ice cream using the freshest milk and cream. Find out how owner Amanda Ringelberg and her small team create a sustainable, award winning and utterly delicious dessert.
Tom Archard took the helm at Fordmore Farm Shop Café in October 2024. The Café serves breakfast and lunch, using quality, locally-sourced ingredients including beef and lamb Fordmore Farm’s organically-reared herds, and fish from the on-site fishmonger. We asked Tom about his career highlights, ethos and what to look forward to from his kitchen this season.
It’s the most important meal of the day so what better way to start your day than naturally with pure sausages and bacon from Beacon Farms. Their brand-new sausage range is completely free from additives, preservatives and allergens, and made from 100% natural ingredients.
More than a Farm Shop, Greendale is a destination in its own right, with shelves stacked high with local food, drink and crafts. There are places to eat, many family friendly events including their popular evening tasting events, a beautiful farmland walk and tractor trail... and wallabies, donkeys, goats, and of course Oscar the Ostrich.
Italian inspired San Benedetto's restaurant has relocated and is now open in Northgate House Hotel within the grounds of Buckfast Abbey.