Plant-Based Christmas Delights – with Clive’s Purely Plants
Christmas is a time for coming together, sharing delicious food, and celebrating the joy of the season. However, with various dietary preferences and restrictions, it’s essential to have options that everyone can enjoy, and that’s where Clive’s Purely Plants comes to the rescue. Their new Sharing Nut Roast and Mushroom & Shallot Rustic Tart offer delicious, plant-based additions to your Christmas table.
Clive’s Purely Plants Sharing Nut Roast – 100% Vegan and 100% Gluten Free
Whether you’re serving a traditional Christmas lunch or a light dinner buffet, this sharing nut roast carefully crafted with organic chestnuts, almonds, brazil nuts, walnuts, and a medley of fresh vegetables, seeds, and herbs is designed to cater to all festive occasions. The clementine glaze and additional nut topping create a plant-based taste sensation that will please everyone at your table.
Mushroom & Shallot Rustic Tart – 100% Vegan and Totally Delicious!
For those who crave something slightly different but equally mouthwatering, Clive’s Mushroom & Shallot Rustic Tart is an exceptional choice. The sweet roasted shallots, finely chopped chestnut and porcini mushrooms in a creamy sauce with a spinach, tarragon and fennel seed topping is another amazing addition to any festive spread.
Whether you’re following a plant-based diet or simply looking for something unique and delicious, these new offerings from Clive’s are certain to elevate your festive feasting and spread the spirit of togetherness and deliciousness.
Available at Waitrose, Ocado and Abel & Cole.