Retail Spotlight | Aune Valley Butcher and Farm Shop
Find out more about Aune Valley Meat in Modbury and its sister store Aune Valley Farm Shop & Valley View Cafe near Loddiswell... a taste of Devon in town and country.
Chef Spotlight | Mike Palmer of The Castle Inn Lydford
Meet Mike Palmer. He's Head Chef at The Castle Inn Lydford, a warm and welcoming gem just stone's throw from the famous Gorge and next door to Lydford Castle itself. We asked Chef Mike to tell us about his career to date, his inspiration and a few favourite things.
Sustainability Spotlight | Salcombe Distilling Co.
In our latest Spotlight we asked co-founder and director Howard Davies, of acclaimed spirits distillery Salcombe Distilling Co. how they have made great strides to become more sustainable.
Chef Spotlight | Matthew Mason of The View at Sandy Park
Meet Matt Mason, Executive Chef at rooftop restaurant and bar, The View at Sandy Park, perched high above the stunning East Devon countryside.
Retail Spotlight | Copplestone Farm Shop
We're kicking off 2026 with a spotlight on a small and wonderfully welcoming farm shop located deep in the heart of Mid Devon, Copplestone Farm Shop.
13 No and Lo Devon drinks for Dry January
Published by: Food Drink Devon
Looking for a non-alcoholic or grown up soft drink to enjoy this Dry January? We've got just what you need! All crafted here in Devon, so you can keep it local and support some fabulous small businesses too.
Our top festive foodie gifts this Christmas
From fabulous hampers to thoughtful gift vouchers and fantastic foodie experiences, we have lots of food and drink gift ideas for you this festive season. Start ticking off the list with our round up of the best of Devon here.
Sustainability Spotlight | Sandford Orchards
Find out how Devon cider maker, Sandford Orchards, combines tradition and innovation to produce an award-winning range of core session, traditional, fine and fruit ciders in our latest Sustainability Spotlight.
Retail Spotlight | The Heavi Deli in Heavitree
A vibrant new addition to Heavitree’s thriving food scene, The Heavi Deli is a welcoming deli and café created by owners Kate and Owen, whose mission is to bring sustainable, exceptional and ethical foods to their local community and beyond.
Chef Spotlight | Allister Bishop of Shilstone House
Find out more about Allister, Head Chef at Shilstone House, a Grade II listed Georgian manor set in a 500-acre estate in the Devon countryside. In November, Allister and the team opened The Barn at Shilstone House, a new restaurant which sits alongside the award-winning Courtyard Café and collection of beautiful spaces for weddings and private events.