Event / Workshop
Posted by
High Grange
Event starts
12 April, 24
Location
Dalwood, nr Axminster
High Grange April Feast Night – Friday 12th April, 7-11pm
Where it all started! Join us for a high-end five course tasting menu featuring the best local meat, fish and veg from our East Devon Larder.
Your evening begins with a seasonal cocktail and canapés, strolling through our beautiful woodland or gathering around a roaring fire.
Luke will prepare a sumptuous feast of the finest local fare including elements cooked in front of you of at least 5 courses – so come hungry!
Seated on a communal oak table, or inside our cosy Shippen if the weather isn’t great, the small numbers and convivial atmosphere make our Feasts a wonderful evening to share with friends, or to make new friends!
Throughout the evening, Luke will tell you about the food you’re eating in an unobtrusive and generous manner.
You’ll leave feeling full, having soaked up the magical atmosphere of High Grange Estate.
Seasonal cocktail and lots of laughs included.
