Rare & Pasture launches new range in Tesco stores
Published by: Rare & Pasture
Rare & Pasture has launched The Curing Barn, a new range of British charcuterie in 230 Tesco stores.
Discover the latest food and drink news from across Devon.
Rare & Pasture has launched The Curing Barn, a new range of British charcuterie in 230 Tesco stores.
The winner of our Sustainability Pioneer Award 2024, this innovative social enterprise provides delicious frozen meals to South Devon residents while raising funds for Rowcroft Hospice.
South Devon Chilli Farm have launched Winter Spice, a brand-new limited edition drinking chocolate for Christmas.
Meet Chef Luke, newly crowned Chef of the Year at the Food Drink Devon Awards and Head Chef at Topsham's Salutation Inn
Find out who were the big winners at the annual Food Drink devon Awards... and what the judges had to say.
Expert panel of judges choose the inaugural winner of the new Devon Wine of the Year Award
Enter today to win an elegant Sharpham Dairy hamper full of cheese, crackers, chutney, chocolate and cocktails. Delivered to your doorstep.
Bring Halloween excitement right to your doorstep with six half-pieces of Flapjackery's popular Millionaire Flapjacks, each featuring hand-piped Halloween ghosts, bats, and pumpkins.
Celebrate National Seafood Month this October with award-winning fish and chips at Pier Point, Torquay. Gluten-free options available. MSC certified fish. Fish, Chips & Fizz £26.95.
The Blue Ball, the thatched pub handy for the home of Exeter Chiefs has a triple whammy of new things to shout about... new chef, new menu and a beautifully refurbished interior. Check them out soon.
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