Cider Feast Night at the Mitre Inn with Rull Orchard

A delicious date for your diary – but book quickly – for this Cider Feast Night at the warm and welcoming Mitre Inn at Witheridge.

The Mitre Inn has teamed up with cider makers Rull Orchard, founder by Mike Shorland and Claire Daniels, to bring you an evening of fabulous food paired with the Rull range of ciders, perrys and sparkling cider.

September 6th | 7pm for 7.30pm

Four delicious courses of the Mitre’s best menu choices, each course paired with a different cider or perry from award winning artisan maker, Rull Orchard.

Menu

Goats cheese, grilled plum and balsamic glaze

Seared Duck Breast, blackberry sauce and watercress

Pork belly in cider gravy, fondant potato, red cabbage

Pear sticky toffee pudding

Food and drinks for £45

Each cider or perry will be served by one of the team from Rull, so there will be plenty of opportunity to understand how their use of techniques and apples are different from the norm.

Call The Mitre Inn to book on 01884 861263