Where will you be this New Year’s Eve? Bayards Cove Inn will be welcoming in 2022 with a fabulous six course meal. The cost is £70 per person Book your table, bring friends and family, and we’ll do the rest.
Pumpkins and spooks take centre stage at Bayards Kitchen this Halloween
Bayards Kitchen at the Cider Press, Dartington is getting ready to have a spooktacular time this Halloween. It’s organising a special pumpkin trail on October 30 and 31 through the grounds of The Cider Press Centre, with all winning entries entered awarded sweets for taking part. It’s also holding its second annual fancy dress competition, with children encouraged to dress …
South Molton Festival of Food and Drink
An exciting selection of the South West’s best food and drink producers….all under one roof. Free entry with free parking. Go and sample a taste of West Country! www.southmoltonpanniermarket.co.uk
Caribbean Weekend
Up at ‘Harry’s Smokehouse’ is a Jamaican themed, August bank holiday weekend hosted by G (Harry’s soon-to-be grandmother-in-law). After our jerk chicken (inspired by G) being such a hit, we thought we’d roll out a weekend dedicated to some wholesome Caribbean cuisine. G, Like many elder daughters of Jamaican families, was responsible for the family kitchen and cooking for her …
The Durant Arms Beaujolais Evening
The Durant Arms Beaujolais Nouveau Evening is on Saturday, 27 November to celebrate the 2021 new release on Thursday 18 November. Booking is essential but French Dressing optional! For more information or to book please contact Simon: Phone: 01803 732240 Email: info@durantarms.co.uk Website: durantarms.co.uk
Valleyside Barn Food & Drinks Fair
Join Valleyside Barn as they officially open – see the fantastic new space and sample some delicious local food and drinks in their newly converted barn and courtyard bar. There will be sixteen stalls offering something for everyone! Food stalls – Blakewell smoked fish, Porlock Bay Oysters, West Country Dim Sum, a BBQ with meat supplied by Exe Valley Farm …
Devon Cookery School’s Student Survival Course – Part 1
An introduction to cooking for Students and Teens ages 16+ Student Survival Day 1 Any students booked on to both days will receive a chef knife and apron upon completion. The stereotypical picture of a student living off frozen pizzas, microwave meals, supermarket meal deals, and takeaways are surely a thing of the past in light of the food savvy …
Thunberg Thursdays at The Cridford Inn
Every Thursday Thursday nights are now named ‘Thunberg Thursday’ at The Cridford Inn in Trusham. In their efforts to support the environmental emergency they have a minimum of 6 plant-based vegan dishes on the menu every Thursday evening. Pictured – Crispy Tempura Fried Cauliflower Florets, Sticky Asian Glaze, Sesame Seeds, Spring Onion (VE). This delicious dish is on The Cridford …
Pop-up Burger Night at Swanaford Vineyard
Kick-start a perfect weekend with a great burger and a glass of bubbles at Swanaford Vineyard. On Friday 16th July, the award-winning vineyard in the Teign Valley will be hosting a pop-up burger night from 5pm. The burgers are made with Swanaford’s very own grass-fed beef and go brilliantly with a glass of their award-winning sparkling or still wines. The vineyard will be …
Sidmouth Eats Boutique
An evening street food market in a jewel of the Jurassic coast. Drink in the landscape, nourish your friendships and taste the world on a Friday evening in the summer months. Held on the fourth Friday over the Summer join Sidmouth Eats Boutique for their last event on 27 August. Find them at Kennaway House, Coburg Road, EX10 8NG from …