Celebrate the bounty of autumn and RHS Rosemoor’s heritage apple harvest with a weekend of cookery demos, expert talks, live music and a fabulous food and craft market. Meet 40 local traders and craftspeople and browse seasonal produce, deli treats and handmade gifts in the Garden Room before heading out to the gardens. Food writer Mark Diacono will teach you …
East Devon Food Heroes Dinner at Darts Farm
East Devon Food Heroes Dinner at Darts Farm Wednesday 18th September | 7pm in The Farm Table | £80.00 Part of the Taste East Devon Festival Join Darts Farm and their producer friends for a 4-course seasonal feast with paired drinks, celebrating the very best of East Devon with a menu championing ingredients from their field, farm and local producers …
Big Green Egg Masterclass & Tastings at Darts Farm
Big Green Egg Masterclass & Tastings at Darts Farm, Topsham – Saturday 7th September Learn how to master the Big Green Egg with Darts Farm’s ‘Eggspert’, Sally-Ann. Discover everything you need to know about outdoor cooking. This masterclass involves how to light and set-up the egg, how to cook Ruby Red steaks and seasonal veg straight on the coals, how …
NEW cooking retreats with Anita-Clare Field of award winning La Petite Bouchée
Anita-Clare Field, Chef Patron at multi-award winning La Petite Bouchée has launched a series of exclusive cooking retreats designed with heart and soul at their centre. The first three-day retreat will begin on 29th November and will take you on a three-day adventure exploring the world of Vietnamese Cuisine. Each retreat will be led by Anita-Clare Field, who will be …
Cider Feast Night at the Mitre Inn with Rull Orchard
A delicious date for your diary – but book quickly – for this Cider Feast Night at the warm and welcoming Mitre Inn at Witheridge. The Mitre Inn has teamed up with cider makers Rull Orchard, founder by Mike Shorland and Claire Daniels, to bring you an evening of fabulous food paired with the Rull range of ciders, perrys and …
Local Producer Tasting Day – Ginger Cat Deli
We’re excited to host brilliant local producer, Ginger Cat Deli, to Occombe Farm Shop this month, offering you the perfect opportunity to taste their delicious products and learn about the craftsmanship behind them. Date & time: Friday 30th August, 11am – 2pm Cullompton based, family run Ginger Cat Deli specialise is making delicious pies, pasties, sausage rolls and quiches. All …
Local Producer Tasting Day – Sharpham Cheese
We’re excited to host fantastic local producer Sharpham Cheese at Occombe Farm Shop this month, offering you the perfect opportunity to taste their delicious products and learn about the craftsmanship behind them. Date & time: Thursday 29th August, 11am – 2pm Sharpham Dairy crafts award-winning English cheeses in a beautiful valley overlooking the River Dart in South Devon. Made with …
Nourishment and Nature
Join us for an evening with our miniature donkeys as part of the Taste East Devon Festival this September. Showcasing our new enriching super donkey paddock, a member of our conservation team will explain how donkeys are integral to sustaining biodiversity on our land and why enrichment is an essential resource for donkeys to keep them happy and healthy in …
Fair Game: Celebrating the Glorious Twelfth
The Glorious 12th August, whilst the height of our summer, will mark the arrival of the game season. This year, we’ve decided to mark this with our 3-course set menu, featuring wild game, wild fish and seasonal produce from @fowlescombe Farm and other local suppliers. Menu to be announced soon, but we expect this one to be very popular, so make …
Surf & Turf: An evening with The Seahorse Restaurant
We are excited to announce our September collaboration dinner at The Millbrook Inn on Thursday 19th September hosting seafood experts Mitch and Ben Tonks of The Seahorse Restaurant in Dartmouth. Mitch and Ben will join our own Chef Westy to cook and serve a 5 course set menu using the best produce from surf and turf. Westy will be responsible for …