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New Year’s Eve at Platform 1 Champagne Bar & Restaurant

In Event / Workshop by Embankment Bistro

The Chef at Platform 1 Champagne Bar & Restaurant has announced the New Year’s Eve menu, and it is a stunner! Enjoy a 6 course tasting menu, which will showcase the best local seasonal ingredients with a Platform 1 twist. Bookings via email to platform1@hollandgroup.co.uk £20 deposit per person required. View menu A vegetarian menu will also be available. Any …

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Christmas Village North Devon

In Event / Workshop by Food Drink Devon

North Devon is getting ready for its first real outdoor ice rink, which will be available for all to enjoy from November 19 as part of a spectacular Christmas Village on Barnstaple’s Severn Brethren. The ice rink will even be helping a worthy cause, as 5% of profits will be donated to North Devon Hospice.  As well as donating 5% …

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Pumpkins and spooks take centre stage at Bayards Kitchen this Halloween

In Event / Workshop by Bayards Cove Inn

Bayards Kitchen at the Cider Press, Dartington is getting ready to have a spooktacular time this Halloween. It’s organising a special pumpkin trail on October 30 and 31 through the grounds of The Cider Press Centre, with all winning entries entered awarded sweets for taking part. It’s also holding its second annual fancy dress competition, with children encouraged to dress …

South Molton Festival of Food and Drink

In Event / Workshop by Food Drink Devon

An exciting selection of the South West’s best food and drink producers….all under one roof. Free entry with free parking. Go and sample a taste of West Country! www.southmoltonpanniermarket.co.uk

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Caribbean Weekend

In Event / Workshop by Ben's Farm Shops

Up at ‘Harry’s Smokehouse’ is a Jamaican themed, August bank holiday weekend hosted by G (Harry’s soon-to-be grandmother-in-law). After our jerk chicken (inspired by G) being such a hit, we thought we’d roll out a weekend dedicated to some wholesome Caribbean cuisine. G, Like many elder daughters of Jamaican families, was responsible for the family kitchen and cooking for her …

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The Durant Arms Beaujolais Evening

In Event / Workshop by The Durant Arms

The Durant Arms Beaujolais Nouveau Evening is on Saturday, 27 November to celebrate the 2021 new release on Thursday 18 November. Booking is essential but French Dressing optional! For more information or to book please contact Simon: Phone: 01803 732240 Email: info@durantarms.co.uk Website: durantarms.co.uk

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Valleyside Barn Food & Drinks Fair

In Event / Workshop by Food Drink Devon

Join Valleyside Barn as they officially open – see the fantastic new space and sample some delicious local food and drinks in their newly converted barn and courtyard bar. There will be sixteen stalls offering something for everyone! Food stalls – Blakewell smoked fish, Porlock Bay Oysters, West Country Dim Sum, a BBQ with meat supplied by Exe Valley Farm …

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Devon Cookery School’s Student Survival Course – Part 1

In Event / Workshop by Devon Cookery School

An introduction to cooking for Students and Teens ages 16+ Student Survival Day 1 Any students booked on to both days will receive a chef knife and apron upon completion. The stereotypical picture of a student living off frozen pizzas, microwave meals, supermarket meal deals, and takeaways are surely a thing of the past in light of the food savvy …

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Thunberg Thursdays at The Cridford Inn

In Event / Workshop by The Cridford Inn

Every Thursday Thursday nights are now named ‘Thunberg Thursday’ at The Cridford Inn in Trusham. In their efforts to support the environmental emergency they have a minimum of 6 plant-based vegan dishes on the menu every Thursday evening. Pictured – Crispy Tempura Fried Cauliflower Florets, Sticky Asian Glaze, Sesame Seeds, Spring Onion (VE). This delicious dish is on The Cridford …