Salcombe Gin ‘Seabird’ Cocktail

This delightful ‘Seabird’ cocktail which features Salcombe Gin's multi-award winning flagship gin ‘Start Point’, is the perfect option for two.

Cocktail recipe

Ingredients

  • 100 ml Salcombe Gin ‘Start Point’
  • 100 ml Fresh red grapefruit juice
  • 25 ml Lime juice
  • 25 ml Agave syrup
  • Red grapefruit peel (for garnish)
  • ‘Seamist’ liquid garnish (for garnish)

Method

  • Prepare your garnish before juicing the red grapefruit.
  • Add the gin, grapefruit juice, lime juice and agave syrup to a Boston shaker filled with plenty of ice and shake vigorously for 10 seconds.
  • Double strain into two chilled glasses.
  • Garnish with red grapefruit peel on the side of the glass and 5 sprays of ‘Seamist’ liquid garnish.

Salcombe Distilling Company

Nestled amongst traditional boatbuilders on Island Street, Salcombe, Salcombe Distilling Company creates exceptional, handcrafted gin with an uncompromising approach to quality.

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