Celebrating 40 years of cheesemaking in 2021, Sharpham Dairy handmakes a small range of award-winning English cheeses in a beautiful valley overlooking the River Dart. Working with the traditional cheesemaking methods of cutting, moulding and turning we use the rich milk from their own herd, together with the milk of sheep and goats from local family farms. Find their range in good cheesemongers and delis or on their website shop.