Father’s Day: Our round-up of gifts and delicious dining for those special men in your life

In News by Food Drink Devon

If you want to treat your Dad’s tastebuds this Father’s Day, look no further than our round up of delicious dining out options and some fabulous food and drink gifts.  The Gift of Cake Treat your dad this Father’s Day with this Triple Chocolate Paradise Cake offer Was £36.95. Now £31.95 (Includes gift tin, card with your personal message and …

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Sandridge Barton has three of its wines selected in the final ‘Wine Writers’ Edit

In News by Sandridge Barton

South Devon-based Sandridge Barton, the home of Sharpham wine, had three of its wines selected into the final ‘Wine Writers’ Edit,’ a list that comprises the top 30 wines carefully selected by 10 of the UK’s most acclaimed judges. The team of celebrated wine writers and influencers included the wines among its ‘must try’ edit, selected from more than 3000 …

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Ashburton wins Food Magazine Reader Awards for Best Cookery School 2023

In News by Ashburton Cookery School & Chefs Academy

At a glittering awards ceremony in May, the Ashburton Cookery School & Chefs Academy was named as the Best Cookery School 2023 at the Food Magazine Reader Awards. Located on the edge of Dartmoor National Park in the picturesque Georgian town known as the ‘gateway to the moors’, The Ashburton Cookery School & Chefs Academy is one of the UK’s …

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Lyme Bay Winery wins flurry of medals in nationally recognised competitions

In News by Lyme Bay Winery

Lyme Bay Winery is delighted to announce that in recent weeks it has won a plethora of medals from several nationally recognised competitions.   The winery took home Gold Taste of the West 2023 Medals for Elderflower Wine, Blackbeer and Raisin Wine and Rhubarb Mead as well as a Silver for the Strawberry Wine which was recently featured on Alan Titchmarch’s …

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Mushroom Stroganoff takes top vegan pie honours at GB Pie Awards 2023

In News by Chunk of Devon

Chunk of Devon’ Mushroom Stroganoff crowned Best Vegan Pie 2023 at the prestigious British Pie Awards. Chunk have been working hard to create something super creamy and delicious and are pleased to say that it wowed the judges at British Pie Awards this year and was crowned the winner of the Vegan Category. The Mushroom Stroganott pie that impressed the …

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Sustainability Spotlight: Sandridge Barton Wines

In News by Sandridge Barton

Situated in a picturesque valley in the South Hams, Sandridge Barton, the home of Sharpham Wine, produces an impressive collection of award-winning red, white, rosé and sparkling wines. A unique marriage of climate, soil and grape varieties, combined with Sandridge Barton’s meticulous care, experience and winemaking skills, makes them one of the foremost wine producers in the UK. Their sustainable …

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‘Three Men In A Tub’ Raise over £1600 taking on the Great Glen Way Canoe Trail

In News by Hattiers Rum

Raising awareness for men’s mental health, Philip Everett-Lyons, founder and CEO of South Devon’s Hattiers Rum, took on the Great Glen Way Canoe Trail with two of his closest friends. Having taken place ahead of Mental Health Awareness Week (Monday 15th May), the trio – Philip, Martin Davidson and Rik Dyson – set out to raise vital funds from the challenge …

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Hattiers Rum announce well-known drinks communicator, Tom Surgey, as Hattiers Rum Ambassador

In News by Hattiers Rum

B Corp certified Hattiers Rum is delighted to announce the appointment of well-known and respected drinks communicator, Tom Surgey, as a ‘Hattiers Rum Ambassador’. Regarded as one of the industry’s most-engaging figures in the UK hospitality industry, drinks presenter and writer Tom, has a wealth of experience across all drinks categories as well as food and the hospitality trade itself.  Having …

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Sandford Orchards’ Devon Red Cider wins Best Drink Product at FOOD Magazine Reader Awards

In News by Sandford Orchards

Sandford Orchards is thrilled to announce that its Devon Red Cider has just been voted ‘Best Drink Product’ by the readers of Food Magazine. The Food Magazine Reader Awards have championed the South West’s best independent food and drink businesses for nearly a decade. The Awards are an opportunity for readers to celebrate their favourite indie venues and products. Over …

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Salcombe Gin launches ‘Start Point – Offshore Strength’ in partnership with the Royal Ocean Racing Club

In News by Salcombe Distilling Company

The perfect collaboration of two outstanding nautical brands, multi-award winning Salcombe Gin is delighted to have partnered with the Royal Ocean Racing Club, to develop Salcombe Gin ‘Start Point – Offshore Strength’. Born of a love of adventure on and around the water, this special edition sees Salcombe Gin’s highly decorated gin ‘Start Point’ distilled to an ‘offshore strength’ creating …