Discover the latest food and drink news from across Devon.
Here are our favourite autumn 2026 food and drink experiences, classes and workshops from around Devon. Buy as an inspired gift, book as a special day out with friends… or super-charge your own skills.
Gathered & Grown produces award-winning, sustainable loose leaf herbal teas using ingredients that are grown, dried and blended entirely on the their small family farm in Devon. To mark the move into autumn they're giving away a box of their six most popular teas.
Forest Fungi is a family-run gourmet mushroom farm, cafe and farm shop dedicated to bringing fresh, locally grown produce to their Dawlish Warren community and to sharing the love of mushrooms far and wide.
Perched on a hillside near Shaldon, The Bucket & Spade, is all about great food, amazing sea views, and a laid-back vibe. Head Chef, Monique Meintjes, is a all about bringing fresh ideas to the kitchen and a youthful flair to the team.
Award-winning Devon microbrewery, Cottage Beer Project, now offers a Beer Box subscription.
The best bit? It gives you a guaranteed pick of the latest stock and any seasonal or new beers.
The View Restaurant, on the eighth floor of The Courtyard by Marriott at Sandy Park, Exeter is celebrating its first AA Rosette Award.
Two Sharpham cheeses - Ticklemore Goat and Savour - achieve rare 3-Stars at this year's Great Taste Awards, widely regarded as the food industry’s most respected independent endorsements.
Nestled within the beautiful grounds of the Powderham Estate, near Exeter, Powderham Farm Shop and Bistro has become a favourite destination for both locals and visitors seeking quality food and a true taste of Devon.
The Bay Tree food company has been producing award-winning artisan chutneys, preserves and sauces for over thirty years, right here in Devon, and we've teamed up with to give away a fabulous selection to make afternoon tea and late summer barbecues taste amazing.