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Stone & Fondue Experience Launched at the Dartmoor Inn

Posted by
Eversfield Organic
Posted on
25 Jul 2022
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The Eversfield Organic Dartmoor Inn at Merrivale have launched a brand-new interactive dining experience at their restaurant on Dartmoor.

Known as The Stone and Fondue Experience, it offer diners the chance to cook their own organic, grass-fed steak on hot stones themselves, putting the fun back into cooking (with no clean up afterwards!).

An entertaining evening, avoiding the rush of traditional dining, which allows you to cook each piece of steak exactly how you want it on the hot stone, ensuring every bite is piping hot even when rare.

There’s also the option for a cheese fondue, also perfect for sharing amongst friends and family. Made with delicious, melted cheese flavoured with wine and a touch of herbs and spices, perfect for dipping in the crusty bread.

Book your Stone and Fondue Experience now by emailing:

 

 

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