Crave, on Exeter Quay, is inviting guests to gather around the table and indulge in its brand new Sunday Feasting Roasts.

Available every Sunday from 12.30pm until 4.30pm, the new menu puts a Crave twist on the traditional roast, bringing together bold flavours, generous sides, and a relaxed, sociable dining atmosphere.

The Feast

Diners can choose their centrepiece from a selection of expertly cooked meats (serves two):

Whole roasted chicken - £45
1kg (approx) lamb shoulder - £60
1kg (approx) Tomahawk steak - £80
1kg (approx) Porterhouse steak - £90

Alternatively, there are options suitable per person:

Bavette steak - £25
Beetroot tarte tatin roast - £18 (V)

Each feast comes with an impressive spread of sides, including charred seasonal veg, maple and miso roasted heritage carrots, a giant Yorkshire pudding, charred broccoli with salsa verde, crispy mid potatoes with rosemary and garlic, rich jus, and cauliflower leek cheese.

To finish, diners can share a trio of indulgent desserts, served with two café leches for £15,  the perfect sweet ending to a long, lazy Sunday lunch.

Pre-orders are recommended to avoid disappointment.

To book, visit the CRAVE website here or call 01392 343940.