This Christmas unwrap something truly special, Lyme Bay Fruit Cake Liqueur.
Inspired by the rich, nostalgic flavours of a traditional festive fruit cake, the new liqueur is a warming, luxurious sweet treat.
It’s an indulgent blend of brandy with spiced dried fruit notes including raisins, figs, damsons and elderberries, beautifully layered, delivering immediate notes of moist rich Christmas cake with a fruity complexity.
Best enjoyed as a sipping liqueur, allowing its rich, spiced character to unfold slowly on the palate, it can be served neat at room temperature to fully appreciate the deep notes of brandy, dried fruits and festive spices, or gently warmed. It is designed to be savoured, not hurried.
Available in a 350ml bottle (17% ABV), £14.99.