Event / Workshop

Love is on the menu this Valentine’s Day at Embankment Bistro, Dartmouth

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Embankment Bistro
Event starts
14 February, 24

Love is on the menu this Valentine’s Day at Embankment Bistro, and we’re thrilled to invite you to a heartwarming dining experience filled with delicious specials curated by our Executive Chef Elly Wentworth.

Join us for a casual yet romantic celebration with our Valentine’s Day offerings, perfect for sharing with your special someone by the tranquil Dartmouth waterfront.

Oysters with Sauce Mignonette
Delight your senses with the aphrodisiac of the sea – our fresh Oysters with Sauce Mignonette. A trio for £5.50 or a half-dozen for just £10. An affordable luxury to kick off your Valentine’s celebration!

Chicken Fricassee
Savour the richness of our Chicken Fricassee, featuring succulent pieces of chicken paired with king oyster mushrooms, pomme puree, and Cavolo nero. At £27, this dish is a delightful blend of comfort and sophistication, perfect for a cozy Valentine’s Day dinner.

Duck a l’orange
Experience a classic with a twist! Our Duck a l’orange is served with Hasselback potatoes and roasted tenderstem, creating a symphony of flavours that will surely ignite your taste buds. Priced at £32, this dish is a celebration of timeless romance and culinary excellence.

French Raspberry Tart
Indulge your sweet tooth with our French Raspberry Tart, a delightful confection of raspberries nestled on a bed of buttery pastry. At £8.50, this dessert is the perfect ending to your romantic meal.

Caramel Chocolate Truffles with Coffee
Complete your evening with a sweet note by savouring our Caramel Chocolate Truffles served with a hot cup of coffee. Priced at £5, this pairing is a heavenly way to conclude your Valentine’s Day celebration at Embankment Bistro.

Available 14th – 18th February. Secure your table now for an intimate dining experience filled with delectable dishes and warm ambiance. Call 01803 832125 or visit the website to book.

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