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Join Àclèaf in a celebration of English Wine Week with Gusbourne

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Boringdon Hall Hotel & Spa

Posted on

28 May 2024

Join Àclèaf in a celebration of English Wine Week with Gusbourne.

As we celebrate English Wine Week, embark on a culinary journey paired with a handpicked menu of fine English Wines from Gusbourne.

Gusbourne grow the highest quality Chardonnay, Pinot Noir and Pinot Meunier grapes across their Estate, with 60 hectares in Appledore, Kent and 30 hectares next to the Goodwood Estate in West Sussex.

These predominantly Burgundian clones yield smaller volumes of intensely flavourful fruit, which thrive in the unique microclimates. This exceptional produce is the vital first ingredient in making award-winning sparkling wines, all crafted using the traditional method.

Menu

CRAB curry, mango | Gusbourne Blanc de Blancs late disgorged 2013

SCALLOP, ginger, spring onion | Gusbourne Chardonnay Guinevere 2020

LAMB redcurrant, rosemary | Gusbourne Pinot Noir 2022

BLACKCURRANT, elderflower, lime | Gusbourne Rosé Brut 2019

Date

Available 15th – 23rd June 2024

Time

Àclèaf serves 6.30pm – 9.30pm

Price

£200 per person for the tasting menu and paired wines from Gusbourne.

Visit this link to book

www.acleaf.co.uk/events/englishwineweek2024gusbourne

Boringdon Hall Hotel & Spa

The history of Boringdon Hall stretches back as far as the Domesday Book. Nowadays it boasts 42 sumptuous rooms and suites, a well-stocked bar and three tantalising dining spaces – Àclèaf has a MICHELIN star and 4 AA Rosettes. There is casual dining in the intimate brasserie-style Mayflower Restaurant and the Great Hall where lighter bites and afternoon tea is served.

Boringdon Hall Hotel & Spa

The history of Boringdon Hall stretches back as far as the Domesday Book. Nowadays it boasts 42 sumptuous rooms and suites, a well-stocked bar and three tantalising dining spaces – Àclèaf has a MICHELIN star and 4 AA Rosettes. There is casual dining in the intimate brasserie-style Mayflower Restaurant and the Great Hall where lighter bites and afternoon tea is served.

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