Festive feasting at Bayards Cove Inn

Christmas is just around the corner, and its time to book your festive meal at Bayards Cove Inn. This December, the inn will be beautifully adorned, with a twinkling Christmas tree and a roaring fire, creating the perfect ambiance for an unforgettable evening.

Available from Sunday to Thursday throughout December (from December 3), the festive menu offers two courses for £30 or three courses for £35, with the added charm of Christmas crackers and a cup of tea or coffee to wrap up your meal.

Choose from a delightful range of starters to kick off your festive feast. For the main course, you can savour the flavours of the season with traditional stuffed local turkey ballotine, served with roasted vegetables, crispy roast potatoes, pigs in blankets, stuffing, and savory gravy. 

Seafood enthusiasts can opt for our pan-fried seabass, accompanied by roasted new potatoes, olives, tomatoes, and homemade salsa verde. 

Vegetarians will appreciate the pumpkin and sage ravioli with pine nuts, pesto, and garlic bread, with a vegan option available.

Save room for dessert and enjoy a selection of four mouthwatering options: Traditional Christmas Pudding, White Chocolate Brûlée, Classic Sticky Toffee Pudding, and Affogato.

Dartmouth is magical at Christmas and it comes alive with sparkling lights and festive decor. Take a leisurely stroll through the charming streets and soak in the holiday spirit before a dining experience at a  multi-award-winning boutique hotel.