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Boringdon Hall’s Àclèaf Restaurant Awarded 4th AA Rosette

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Boringdon Hall Hotel & Spa

Posted on

29 Mar 2022

Boringdon Hall’s Àclèaf restaurant has been awarded its 4th AA Rosette and has been featured in the MICHELIN Guide 2022.

To celebrate, Àclèaf has launched its new 6-course tasting menu. To view the menu head over to their website.

Their latest offer – the Àclèaf Tasting Experience – takes you on a journey through food with a 6-course tasting menu by Head Chef Scott Paton.

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Boringdon Hall Hotel & Spa

The history of Boringdon Hall stretches back as far as the Domesday Book. Nowadays it boasts 42 sumptuous rooms and suites, a well-stocked bar and three tantalising dining spaces – Àclèaf has a MICHELIN star and 4 AA Rosettes. There is casual dining in the intimate brasserie-style Mayflower Restaurant and the Great Hall where lighter bites and afternoon tea is served.