Local spirits tasting specialist, Azu Spirits, and the Cridford Inn, Devon’s oldest pub, based in the Teign Valley, have launched a unique monthly whisky club exploring the world of Scotch single malt whisky, starting 1st September.
The blind tasting events, run by whisky experts Azu Spirits, are perfect for whisky lovers looking to broaden their knowledge, or anyone looking to try something new. Guests will discover the stories, production processes and histories of the whiskies, while tasting six new single malts each month.
The club will focus on a different theme each night, including; Scottish regions, peat, distillation and maturation. The series will end with a Burns Night Special Finale in January. There will be tasting challenges and competitions with a whisky prizes every month, encouraging people to engage with the blind tasting experience.
The tasting series also includes specially selected food from the Cridford Inn’s award-winning restaurant, and a Burns Night Supper.
Previous tasting events held by Azu Spirits have proved popular with guests from across the region, offering a fun, social experience as well as the opportunity to be guided through a tasting with Azu Spirits’ whisky specialist and founder, Ellen Gibson.
Each tasting event will be £35 per person, with discounted packages available for guests wanting to attend the whole series. For just £10, guests can sign up to be a Whisky Club Member and receive a Glencairn nosing glass and a free miniature of a whisky of their choice to take away from each tasting event they attend. Whisky Club Members will also be given a raffle ticket for the prize giveaways at the Burns Night Special.
Find out more at www.azuspirits.co.uk/whiskyclub, or call the Cridford Inn on 01626 853694 to book your place.