A great twist on a classic drink from Devon Rum Company.
Ingredients
- 50 ml Devon Rum Co Spiced Rum
- 2 tsp Raw sugar
- 8-10 Fresh mint leaves
- 100 ml Soda water
- Ice
Method
Put the mint leaves and sugar in the bottom of a tall glass, squeeze in the juice from the lime, then muddle all the ingredients together to release the flavours.
Pour in the rum, fill the glass with ice, then top up with soda water
Garnish with lime and a sprig of mint