Drink

‘Rosé Seamist’

Posted by
Salcombe Distilling Company
Posted on
25 Nov 2021
DifficultyBeginner

Elevate your ‘Rosé & Tonic’ experience with this unique liquid garnish that has been handcrafted with olive, coastal botanicals and Cornish sea salt to encapsulate the essence of the Mediterranean Sea.

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Makes1 Serving
 50 ml Salcombe Gin ‘Rosé Sainte Marie’
 150 ml Premium Indian tonic water
 2 sprays of 'Seamist' liquid garnish
 Lemon peel
 Strawberry
 Plenty of ice
1

Simply pour one large measure of Salcombe Gin ‘Rosé Sainte Marie’ over plenty of ice, add three parts premium Indian tonic water with a slice of strawberry and a twist of lemon peel.

2

Stir gently and finish with two sprays of ‘Seamist’ over the top of glass.

Ingredients

 50 ml Salcombe Gin ‘Rosé Sainte Marie’
 150 ml Premium Indian tonic water
 2 sprays of 'Seamist' liquid garnish
 Lemon peel
 Strawberry
 Plenty of ice

Directions

1

Simply pour one large measure of Salcombe Gin ‘Rosé Sainte Marie’ over plenty of ice, add three parts premium Indian tonic water with a slice of strawberry and a twist of lemon peel.

2

Stir gently and finish with two sprays of ‘Seamist’ over the top of glass.

‘Rosé Seamist’
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