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Inspired by our Gotland Sheep our handcrafted Gin uses the finest Devon spring water along with both traditional and non traditional botanicals. Infused with juniper, lingonberry, cardamom, hibiscus, fresh citrus and other botanicals, made on our farm in Devon using a traditional handmade copper alembic still.
This London Dry Gin offers a smooth finish and mouthfeel, delicate to the palette with subtle and complex profiles. Served over ice with a slice of lime and a sprinkle of lingonberries it really is smooth and refreshing.