Bespoke handmade chocolates made by an artisan chocolatier, Andrew King. Creating boxes of Nine, his Signature Box and boxes of Four, suitable for accompanying Boquets of flowers or as Wedding Favours.
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Andrew King Chocolates
Andrew has lovingly crafted bespoke handmade chocolates, he has designed Nine different flavoured chocolates, which will be presented in boxes of Nine and Four.
Andrew King Signature Nine Box is available for Easter at £12.50 per box and the Miniature Collection of four chocolates is available from £5.50 per box.
Andrew started his career at The Lake Country House in Powys, he then made the move to Devon to work under the renowned Michael Caines at Gidleigh Park as their pastry chef and then alongside Michael Wignall, Chris Simpson and Chris Eden. Numerous accolades were awarded to Gidleigh Park including 2 Michelin Stars, 5 AA Rosettes. Andrew remained at Gidleigh Park as their Head Pastry Chef for over 23 years, defining his skills to create stunning desserts, luxurious Afternoon Teas and of course designing chocolates.